Irish Wonky Coffee

Enjoy the comforting warmth of a classic Irish Coffee made with a twist—using sustainably sourced Wonky coffee beans or Nespresso pods. This cozy drink combines the bold, rich taste of coffee with a smooth splash of Irish whiskey, all topped off with a light, creamy layer. It's the perfect blend of tradition and consciousness, giving you that familiar, comforting flavour while supporting sustainability. Ideal for those moments when you want to indulge and do a little good at the same time.

Take a page from the Wonky book, and help put the Wonky right today x

1. 4 shots of coffee, made with Wonky Coffee beans

2. 1 shot (about 1.5 oz) Irish whiskey

3. 1 teaspoon brown sugar

4. 2 tablespoons heavy cream, lightly whipped

1. Brew 3 shots of coffee using your Wonky Coffee beans or Nespresso pods

2. Warm your glass by filling it with hot water, then pour the water out before making your drink.

3. Pour hot coffee into the warmed glass, leaving enough space for the whiskey and cream.

4. Add a shot of Irish whiskey and a teaspoon of brown sugar, stirring until the sugar is fully dissolved.

5. Lightly whip some cream until it thickens slightly, but still pourable. Gently pour the cream over the back of a spoon so it floats on top of the coffee.

6. Serve your Irish Coffee immediately, enjoying the warm, smooth blend of coffee, whiskey, and cream.