We are a tiny company with a big mission to reduce all waste in the coffee industry.
We believe exceptional speciality coffee can be enjoyed without costing the earth, and no surplus should ever end up as waste. We are challenging the stigma around specialty coffee in a bid to provide a truly sustainable brew with exceptional taste.
There can be a multitude of reasons why coffee doesn’t make it to the market such as manufacturing malfunctions, supply and demand inaccuracies, new testing and developments, and end of line product wonky coffee can change this broken system.
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